Fully baked and ready to serve Boston Coffee Cake made with premium ingredients to offer the highest quality of texture and flavor. Boston Coffee Cake is made to remind of what your mother might have made while maintaining a high standard of dependability using quality ingredients. This great tasting cake comes in attractive retail packaging. Ingredient Statement: Sugar, Bleached Wheat Flour, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk and Enzymes), Soybean Oil, Walnuts, Eggs, Water, Palm Oil, Emulsifier (Propylene Glycol, Mono and Diesters of Fats and Fatty Acids, Mono and Diglycerides, Soy Lecithin), Modified Food Starch, Leavening (Monocalcium Phosphate, Baking Soda), Cinnamon, Dextrose, Whey Protein (Milk), Natural Flavor (Milk), Salt, Cellulose Gum, Xanthan Gum, Turmeric added for color. Contains: WHEAT, EGG, MILK, SOY, WALNUTS. This product is manufactured on equipment exposed to pecan products. Diet Type: Kosher Storage Instructions: Storage Temperature: Keep frozen at 0 F or below. Case Pack: 2 cakes per master case (48 oz. each). Keep frozen until ready to display/sell/serve.