100% Whole Grain: 38 G Or More Per Serving. 100% Of The Grain Is Whole Grain. Wholegrainscouncil.org. Stone Ground. Our Cornmeal Makes Incredibly Delicious Cornbread, And Here's Why: We Leave The Corn Germ And Bran In. It's 100% Stone Ground, Which Results In Cornmeal That Isn't Just Tasty - It's A Good Source Of Fiber, Too. You'll Find It's Also The Ideal Texture For Muffins, Pancakes, Waffles And Host Of Other Baked Goods. An Employee-owned Company. You Can See Our Quality. Dear Friends, Corn Is Perhaps The Most Traditional American Foods: Domesticated Thousands Of Years Ago, It's Been A Cultural And Nutritional Mainstay Ever Since. At Bob's Red Mill, We Mill Our Cornmeal From The Finest-quality Golden Corn, Stone Ground The Old-fashioned Way On Our Millstones To Preserve All Of The Vital Nutrients - And Flavor - We've Loved For Generations. To Your Good Health, Bob Moore. Bobsredmill.com Find More Recipes At Bobsredmill.com. For Information And Recipes, Visit Bobsredmill.com. Resealable Package.

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Ingredients: Whole Grain Corn

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Storage: Store at room temperature

• Kosher