Mix it up fresh, fast. Make Hidden Valley Blue Cheese dressing, dip or sauce with a robust blend of seasonings. Simply add buttermilk and mayonnaise to make 1 gallon. Or add crumbled blue cheese for more texture. It's perfect for salads or as a sauce or dip for chicken, wings, steaks, burgers and more - the possibilities are endless. With no preservatives, and no artificial colors, these gluten-free salad dressing, dip and sauce mix packets are ideal for use in restaurants, cafeterias, and other food service industries. Ingredient Statement: Blue Cheese (Cultured Casteurized Milk, Salt, Enzymes), Salt, Monosodium Glutamate, Modified Corn Starch, Maltodextrine, Natural and Artificial Flavor, Onion*, Spices, Garlic*, Less Than 2% of: Guar Gum, Calcium Stearate added to reduce caking. *Dried. Contains: Milk, Soy. Diet Type: Not Available Storage Instructions: Shelf-Stable. Best if used by date on label. To optimize product integrity and quality, store under cool, dry conditions and refrigerate unused prepared portion.