Description
Our classic Ciabatta dough is exceptionally light with a moist, airy interior and a crispy crust dusted with flour.
Made with only the best ingredients and natural starters, and no added preservatives.
Ingredients: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Durum Wheat Semolina, Sunflower Oil, Salt, Malted Barley Flour, Yeast.
Allergens: Not Available
Storage: Keep frozen at -4 Deg F. Thaw & Serve - Do not store or thaw product in the refrigerator as this dries out the crust.
Made with only the best ingredients and natural starters, and no added preservatives.
Ingredients: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Durum Wheat Semolina, Sunflower Oil, Salt, Malted Barley Flour, Yeast.
Allergens: Not Available
Storage: Keep frozen at -4 Deg F. Thaw & Serve - Do not store or thaw product in the refrigerator as this dries out the crust.