Certified Kosher Dairy
Ingredients: Enriched Flour (wheat Flour, Niacin, Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Margarine (fractionated Palm And Palm Oil, Canola Oil, Water, Sugar, Soy Lecithin, Monoglycerides, Citric Acid, Natural Flavor, Vitamin A Palmitate, Vitamin D3, Betacarotene [color]), Sugar, Yeast, Contains 2% Or Less Of: High Fructose Corn Syrup (contains Sulfites), Salt, Egg Whites, Calcium Propionate (preservative), Dough Conditioners (enzymes, Ascorbic Acid, L-cysteine Hydrochloride), Sunflower Oil, Natural Flavor (contains Milk). Contains: Eggs, Milk, Soy, Wheat. Made In A Facility That Also Processes: Almonds, Hazelnuts, Pecans, Sesame.
Allergens: Not Available
Storage: 2 layers with 20 croissants separated by brown wax paper are packed per food grade polyethylene liner bag. Two bags (40 croissants each) are separated by a cardboard divider and packed into a corrugated shipping case. Store frozen.