Description
K SNB MFN RAISIN BRAN 2/9#
Starting with the finest ingredients, our Scoop-N-Bake batters are blended to perfection and then quickly frozen to lock in the freshness. The broad variety of products allows you to customize your offerings to your customers. Create a signature dessert or snack by adding a topping to one of our Scoop-N-Bake products.
Ingredients: Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Vegetable Oil (soybean Oil And/or Palm Oil And/or Canola Oil), Pineapple, Raisins, Molasses, Wheat Bran, Dried Whole Eggs. Contains 2% Or Less Of Each Of The Following: Invert Sugar, Honey, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Caramel Color, Salt, Wheat Starch, Sodium Bicarbonate, Dried Egg Whites, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Spices.
Allergens: Food Allergen
Storage: Keep frozen (-10 Deg F). Thaw under refrigeration.
Starting with the finest ingredients, our Scoop-N-Bake batters are blended to perfection and then quickly frozen to lock in the freshness. The broad variety of products allows you to customize your offerings to your customers. Create a signature dessert or snack by adding a topping to one of our Scoop-N-Bake products.
Ingredients: Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Vegetable Oil (soybean Oil And/or Palm Oil And/or Canola Oil), Pineapple, Raisins, Molasses, Wheat Bran, Dried Whole Eggs. Contains 2% Or Less Of Each Of The Following: Invert Sugar, Honey, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Caramel Color, Salt, Wheat Starch, Sodium Bicarbonate, Dried Egg Whites, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Spices.
Allergens: Food Allergen
Storage: Keep frozen (-10 Deg F). Thaw under refrigeration.