Description
Our Coconut Curry Sauce is an aromatic and creamy sauce with origin in Kerala ﾖ a southern state in India. Spices like mustard and fenugreek seeds mixed with tamarind and coconut milk create a bold flavor that enhances the flavor of any chicken or fish dish.
Authentic, Certified Vegan, Certified Gluten Free, no additives, no preservatives, no MSG, zero trans fats, easy to use, desirable case size.
Ingredients: Water, Tomato Paste, Onions, Garlic, Coconut Cream (coconut Cream, Xanthan Gum, Guar Gum, Carrageenan), Ginger, Canola Oil, Spices, Jalapeno Peppers, Tamarind Concentrate, Salt, Mango Powder, Tapioca Starch, Turmeric Contains: Coconut
Allergens: Not Available
Storage: Keep frozen until ready to use. Thaw in refrigerator or in cold water. Refrigerate unused portion and use within 5 days. Do not refreeze unused portion.
Authentic, Certified Vegan, Certified Gluten Free, no additives, no preservatives, no MSG, zero trans fats, easy to use, desirable case size.
Ingredients: Water, Tomato Paste, Onions, Garlic, Coconut Cream (coconut Cream, Xanthan Gum, Guar Gum, Carrageenan), Ginger, Canola Oil, Spices, Jalapeno Peppers, Tamarind Concentrate, Salt, Mango Powder, Tapioca Starch, Turmeric Contains: Coconut
Allergens: Not Available
Storage: Keep frozen until ready to use. Thaw in refrigerator or in cold water. Refrigerate unused portion and use within 5 days. Do not refreeze unused portion.