Macadamia
Rich yet delicate macadamia pieces, dry roasted to perfection with no added salt. Mainly used for baking of breads, cakes, pies, cookies and pastries. Great for confections and ice cream. Also used in hors d'oeuvres, entrees and salads.

Ingredients: Macadamia Nuts.

Allergens: Manufactured In A Facility That Processes Products That Contain Peanuts, Tree Nuts, Milk, Egg, Wheat,

Storage: Dry storage