Description
FRENCH, MG, ONION DILL, SOURDOUGH DINNER ROLLS
MORE FLAVORS IN ONE BOX, LESS WASTE
Ingredients: French: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Contains 2 % Or Less Of Each Of: Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides. Multigrain: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2 % Or Less Of Each Of: Yeast, Sunflower Seeds, Flaxseeds, Cracked Rye, Wheat Bran, Salt, Cracked Wheat, Millet, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides. Onion Dill: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2 % Or Less Of Each Of: Yeast, Salt, Dehydrated Onion, Dried Dill, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides. Sourdough: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Contains 2 % Or Less Of Each Of: Salt, Yellow Corn Flour, Monoglycerides, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Acetic Acid, Lactic Acid, Fumaric Acid, Sodium Diacetate (preservative).
Allergens: Not Available
Storage: KEEP FROZEN. DO NOT REFREEZE.
MORE FLAVORS IN ONE BOX, LESS WASTE
Ingredients: French: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Contains 2 % Or Less Of Each Of: Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides. Multigrain: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2 % Or Less Of Each Of: Yeast, Sunflower Seeds, Flaxseeds, Cracked Rye, Wheat Bran, Salt, Cracked Wheat, Millet, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides. Onion Dill: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2 % Or Less Of Each Of: Yeast, Salt, Dehydrated Onion, Dried Dill, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides. Sourdough: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Contains 2 % Or Less Of Each Of: Salt, Yellow Corn Flour, Monoglycerides, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Acetic Acid, Lactic Acid, Fumaric Acid, Sodium Diacetate (preservative).
Allergens: Not Available
Storage: KEEP FROZEN. DO NOT REFREEZE.