A hearty and authentic, centuries-old bread, made with no artificial additives, preservatives, or colors and baked at a 100% family-owned and operated bakery. Endless possibilities for use allow for creative, innovative, and fun creations. Get the versatility and health benefits of flatbread without sacrificing flavor. Vegan, Kosher OU, and easy-to-use!
Ingredients: Filtered Water, Whole Wheat Flour, Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oat Fiber, Canola Oil, Sea Salt, Cultured Wheat, Baking Powder (sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Yeast.
Allergens: Not Available
Storage: Keep Frozen Shelf Life: 12 months frozen, 5 days room temp. once thawed Thaw at room temperatures (fridge thawing not recommended)
- No Artificial Ingredients or Preservatives, Vegan, Kosher OU