Barilla Fettuccine pasta is made from superior durum wheat; known to cook perfectly; holds shape and texture for more consistency and less waste; resists sticking, clumping and breaking. Barilla Fettuccine is thick, flat, long shape pasta can withstand extremely robust sauces and is equally and perfectly at home in a dairy-based, oil-based or tomato-based sauce. Combines extremely well in sauces made with meat, vegetables, seafood or cheese like the American favorite Alfredo sauce.
Ingredients: Semolina (wheat), Durum Wheat Flour, Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid.
Allergens: Not Available
Storage: Store in dry environment at an ambient temperature.