This square ravioli is ready-to-cook and contains a savory filling of portobello mushrooms with ricotta and Parmesan cheeses. This ravioli delivers a superior filling-to-pasta ratio for optimal value and is made with a quality low moisture pasta for longer hold times with an al dente texture. Improve profits with this premium, filled, easy to prepare pasta.
Ingredients: Semolina Flour, Water, Portabella Mushrooms, Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar And Carrageenan), Eggs, Parmesan Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of: Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Yeast), Mushroom Base (baked Mushrooms Including Juices, Salt, Potato Flour, Dry Whey, Unsalted Butter [cream, Flavorings], Sugar, Autolyzed Yeast Extract, Flavorings, Potassium Sorbate, Disodium Inosinate, Disodium Guanylate), Garlic, Dehydrated Onion, Dehydrated Mushroom Granules, Porcini Mushroom Powder, Modified Food Starch, Spices, Oleoresin Carrot (color), Salt Contains: Milk, Wheat, Eggs
Allergens: Contains: Milk, Wheat, Egg
Storage: Store product for no longer than 365 days after production at a temperature between -10 and 0 degrees.
- Superior filling-to-pasta ratio for optimal value.
- Quality low moisture pasta for longer hold times with al dente texture.