Description
Bulk cupcake, Filled Chocolate Ganache
Rich chocolate cupcake filled with buttercream, covered with a thick layer of chocolate ganache.
Ingredients: Sugar, Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Natural Vanilla Extract), Pasteurized Cream (cream, Milk, Carrageenan, Mono And Di-glycerides, Cellulose Gum, Polysorbate 80), Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg, Canola Oil, Water, Butter, Cream Cheese (milk, Cream, Salt, Xanthan Gum, Locust Bean, Guar Gum), Cocoa Processed With Alkali, Contains 2% Or Less Of: Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Caramel Color, Cornstarch, Guar Gum, Modified Cornstarch, Mono And Diglycerides, Nonfat Milk, Polysorbate 60, Salt, Sorbitan Monostearate, Soy Flour, Soybean Oil, Vanilla Extract, Vital Wheat Gluten, Whey, Xanthan Gum
Allergens: Contains: Egg, Milk, Soy, Wheat. Made On Equipment Shared With Tree Nuts.
Storage: For optimum freshness, keep product up to 1 year Frozen, 10 days Refrigerated, 5 days at Room Temperature.
Rich chocolate cupcake filled with buttercream, covered with a thick layer of chocolate ganache.
Ingredients: Sugar, Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Natural Vanilla Extract), Pasteurized Cream (cream, Milk, Carrageenan, Mono And Di-glycerides, Cellulose Gum, Polysorbate 80), Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg, Canola Oil, Water, Butter, Cream Cheese (milk, Cream, Salt, Xanthan Gum, Locust Bean, Guar Gum), Cocoa Processed With Alkali, Contains 2% Or Less Of: Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Caramel Color, Cornstarch, Guar Gum, Modified Cornstarch, Mono And Diglycerides, Nonfat Milk, Polysorbate 60, Salt, Sorbitan Monostearate, Soy Flour, Soybean Oil, Vanilla Extract, Vital Wheat Gluten, Whey, Xanthan Gum
Allergens: Contains: Egg, Milk, Soy, Wheat. Made On Equipment Shared With Tree Nuts.
Storage: For optimum freshness, keep product up to 1 year Frozen, 10 days Refrigerated, 5 days at Room Temperature.