Velvety Callebaut chocolate mousse in between layers of chocolate decadence and chocolate AA butter cake, on a chocolate cookie crust, with chocolate ganache and chocolate chips Ingredient Statement: SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], GROUND VANILLA BEANS), FONDANT (SUGAR, CORN SYRUP, WATER), BUTTER (CREAM, NATURAL FLAVORING), HEAVY CREAM, SUGAR, WHOLE EGGS, CHOCOLATE COOKIE CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM AND PALM KERNEL OIL, COCOA [PROCESSED WITH ALKALI], HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, SALT, DEXTROSE, SODIUM BICARBONATE, SOY LECITHIN), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), FUDGE BASE (COCOA POWDER [PROCESSED WITH ALKALI], PALM OIL, EMULSIFIER [MONO AND DIGLYCERIDES {SOY, PALM}, SOY LECITHIN, POLYSORBATE 60, CITRIC ACID {USED AS AN ANTIOXIDANT}], NATURAL AND ARTIFICIAL FLAVOR), LOWFAT CULTURED BUTTERMILK (CULTURED LOWFAT MILK, SALT), PASTEURIZED MILK, PALM OIL, SOYBEAN OIL, SUGAR (SUGAR, MALTODEXTRIN [CORN]), MALTITOL SYRUP, COCOA ((more...)