Description
CARAMEL FDG TPG HNA 50# NO10
A creamy caramel heat and apply fudge topping ideal for using on ice cream, pies, specialty cakes, and beverages.
Ingredients: Corn Syrup (sulfur Dioxide), Sugar, Water, Butter (cream [milk], Salt), Nonfat Dry Milk. Contains 2% Or Less Of Each Of The Following: Vegetable Shortening (palm Oil), Disodium Phosphate, Mono- And Diglycerides, Sodium Alginate, Artificial Flavor, Sodium Phosphate.
Allergens: Food Allergen
Storage: Store in dry sanitary conditions at ambient temperature (approximately 70 Deg F) in sealed containers.
A creamy caramel heat and apply fudge topping ideal for using on ice cream, pies, specialty cakes, and beverages.
Ingredients: Corn Syrup (sulfur Dioxide), Sugar, Water, Butter (cream [milk], Salt), Nonfat Dry Milk. Contains 2% Or Less Of Each Of The Following: Vegetable Shortening (palm Oil), Disodium Phosphate, Mono- And Diglycerides, Sodium Alginate, Artificial Flavor, Sodium Phosphate.
Allergens: Food Allergen
Storage: Store in dry sanitary conditions at ambient temperature (approximately 70 Deg F) in sealed containers.