Description
Homestyle White Cheddar Cheese Curds 4546
Wisconsin natural white cheddar curds are lightly coated in a flavorful breading with just a hint of garlic and pre-proportioned to help ease labor costs.
Ingredients: Natural Cheddar Cheese Curds (pasturized Milk, Cheese Cultures, Salt, Enzymes). Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder. Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono And Diglycerides.
Allergens: Not Available
Storage: 18 Months at 0 degrees F or less
Wisconsin natural white cheddar curds are lightly coated in a flavorful breading with just a hint of garlic and pre-proportioned to help ease labor costs.
Ingredients: Natural Cheddar Cheese Curds (pasturized Milk, Cheese Cultures, Salt, Enzymes). Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder. Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono And Diglycerides.
Allergens: Not Available
Storage: 18 Months at 0 degrees F or less