For over 60 years, our passion has been to inspire culinary creativity with delicious, scratch-quality potatoes. We use only Certified 100% Idaho Potatoes, world-renowned for their exceptional flavor and texture. Our farmers take pride in being stewards of the land, employing sustainable practices to ensure quality from field to fork and the preservation of this special resource for generations to come. Our Fresh-Driedﾙ potatoes are then cooked using our proprietary method that honors the integrity of the potato. This innovative cooking method allows for a final dish that stands up to scratch-made potatoes, while saving operators precious time and labor to deliver consistency and convenience with each batch. Operators can trust Idahoan as their pantry hero, empowering them to bring their culinary vision to life.
Made to deliver delicious taste, with only 20 mg of sodium. Formerly Naturally Mashed Potatoes (Very Low Sodium), these are perfect for healthcare, K12, or wherever low sodium or dairy-free options are needed.

Ingredients: Idahoﾮ Potatoes, Sunflower Oil, Monoglycerides, Calcium Stearoyl Lactylate, Spice, Artificial Color, Artificial Flavor. Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, And Mixed Tocopherols.

Allergens: Not Available

Storage: The shelf life is approximately 12 months from date of packaging code (imprinted on the package), when shipped and stored away from direct heat, in a cool, dry location, away from strong contaminating odors. Shipping and storage conditions should not exceed 80 Deg F and 60% R.H.

• Made with 100% Real Idaho Potatoes
• Naturally Gluten Free potatoes