Description
BREAD LOAF ROASTED GARLIC UNSLICED PARBAKED FROZEN RETAIL 12/18 OZ. TARGET BAKED WEIGHT IS 16 OZ. PRINTED ON RETAIL BAGS
"Our roasted garlic loaf is rich, soft and aromatic. Baked with whole roasted garlic cloves and extra virgin olive oil for a perfectly moist and savory flavor. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989."
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Roasted Garlic, Extra Virgin Olive Oil, Contains 2% Or Less Of: Salt, Garlic, Semolina, Olive Oil, Wheat Germ, Yeast, Black Pepper.contains: Wheat.made In A Facility That Also Processes Milk, Soy And Tree Nuts(pecans And Walnuts).
Allergens: Not Available
Storage: Frozen parbaked loaves are bulk packed in a cardboard case lined with a poly bag. Liner is folded over to cover loaves.A kit of 12 retail bags is included in the case. Case is taped closed on top and bottom. Store frozen.
"Our roasted garlic loaf is rich, soft and aromatic. Baked with whole roasted garlic cloves and extra virgin olive oil for a perfectly moist and savory flavor. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989."
Ingredients: Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Roasted Garlic, Extra Virgin Olive Oil, Contains 2% Or Less Of: Salt, Garlic, Semolina, Olive Oil, Wheat Germ, Yeast, Black Pepper.contains: Wheat.made In A Facility That Also Processes Milk, Soy And Tree Nuts(pecans And Walnuts).
Allergens: Not Available
Storage: Frozen parbaked loaves are bulk packed in a cardboard case lined with a poly bag. Liner is folded over to cover loaves.A kit of 12 retail bags is included in the case. Case is taped closed on top and bottom. Store frozen.
- * Baked with whole seasoned roasted garlic cloves
- * Great for Rustic Pizzas, Grilled Cheese and Croutons
- * Pairs well with Riesling, Pilsner, Double Creme Brie
- Our breads taste best on day of purchase. If not consuming right away, please store in the freezer.
- * Non GMO
- * Kosher
- * Vegan