Description
Marzetti cheese and Garlic Croutons
Marzetti Large Cut Cheese & Garlic Croutons are twice baked to an ideal golden brown and feature a larger bite plus Romano cheese and garlic flavor. Made daily from fresh French bread in our own ovens with a unique double baking process, Marzetti and Chatham Village Croutons will, by themselves, turn an average salad into something special.
Ingredients: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oils (canola And/or Sunflower And/ Or Soybean Oil) , Maltodextrin, Romano Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Water, Yeast, Garlic*, Natural Butter Flavor, Annatto Color, Parsley*, Ascorbic Acid (vitamin C). *dehydrated
Allergens: Not Available
Storage: Store in cool, dry place between 35F and 80F. Do not freeze.
Marzetti Large Cut Cheese & Garlic Croutons are twice baked to an ideal golden brown and feature a larger bite plus Romano cheese and garlic flavor. Made daily from fresh French bread in our own ovens with a unique double baking process, Marzetti and Chatham Village Croutons will, by themselves, turn an average salad into something special.
Ingredients: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oils (canola And/or Sunflower And/ Or Soybean Oil) , Maltodextrin, Romano Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Water, Yeast, Garlic*, Natural Butter Flavor, Annatto Color, Parsley*, Ascorbic Acid (vitamin C). *dehydrated
Allergens: Not Available
Storage: Store in cool, dry place between 35F and 80F. Do not freeze.
- Unique double baking process creates great crunch
- Made daily from our fresh French bread
- 0g trans-fat per serving
- All natural ingredients