Marzetti Frozen Pasta Rippled Lasagna Sheets
Made with whole wheat flour, enriched semolina flour and egg white, this precooked, rippled lasagna sheet fits perfectly into a foodservice half pan. Contains 54% whole grain to add a healthy boost of fiber to any creation. Starting with the original frozen egg noodle, Marzetti Frozen Pasta now offers a wide variety of precooked pastas that save time and labor in foodservice kitchens.

Ingredients: Water, Enriched Durum Semolina (durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites.

Allergens: Not Available

Storage: Keep Frozen

• Contains 15g of whole grain per serving
• Prep only what is needed
• Little or no wasted product
• Easy menu extensions
• Consistently al dente results
• Saves on labor cost
• Kid-friendly