Description
Real Cholesterol Free & Fat Free egg whites already separated and conveniently packaged. This saves time and labor by avoiding the hassle, mess, and waste of separating out egg whites. To ensure safety for customers, it is pasteurized while maintaining nutritious quality. Triethyl Citrate (TEC) added as a whipping agent. Guar Gum helps omelets and other applications hold their shape. 30 Lb. tubs saves cooler space.
Real Cholesterol Free & Fat Free egg whites already separated and conveniently packaged. This saves time and labor by avoiding the hassle, mess, and waste of separating out egg whites. To ensure safety for customers, it is pasteurized while maintaining nutritious quality. Triethyl Citrate (TEC) added as a whipping agent. Guar Gum helps omelets and other applications hold their shape. 30 Lb. tubs saves cooler space.
Ingredients: Egg Whites, Guar Gum, And Triethyl Citrate
Allergens: Contains Egg
Storage: Trucks carrying this product will be loaded and transported in a sanitary manner following all requirements stated in this specification. Product will be transported and stored at a temperature of 0 Deg F (-17.7 Deg C) or below with the actual temperature not to exceed 10 Deg F (-12.2 Deg C). If the product temperature deviates from this specification for any amount of time, the shelf life may be shortened or the product functionality may be affected.
Real Cholesterol Free & Fat Free egg whites already separated and conveniently packaged. This saves time and labor by avoiding the hassle, mess, and waste of separating out egg whites. To ensure safety for customers, it is pasteurized while maintaining nutritious quality. Triethyl Citrate (TEC) added as a whipping agent. Guar Gum helps omelets and other applications hold their shape. 30 Lb. tubs saves cooler space.
Ingredients: Egg Whites, Guar Gum, And Triethyl Citrate
Allergens: Contains Egg
Storage: Trucks carrying this product will be loaded and transported in a sanitary manner following all requirements stated in this specification. Product will be transported and stored at a temperature of 0 Deg F (-17.7 Deg C) or below with the actual temperature not to exceed 10 Deg F (-12.2 Deg C). If the product temperature deviates from this specification for any amount of time, the shelf life may be shortened or the product functionality may be affected.