Description
Par-Fried Chicken Thigh
Par-fried chicken leg meat.
Ingredients: Chicken Leg Meat (containing Up To 15% Solution Of Water, Salt And Sodium Phosphate), Water, Wheat Flour, Corn Starch, All Purpose Flour [bleached White Flour, Enriched (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Enzyme Added To Improve Baking], Cotton Seed Oil, Yellow Corn Flour, Tapioca Starch, Whole Egg, Baking Powder (corn Starch, Bicarbonate Of Soda, Sodium Aluminum Sulfate, Calcium Acid Phosphate), Salt, Pepper, Onion Powder, Garlic Powder, Guar Gum, Soy Sauce (water, Wheat, Soybean,salt, Sodium Benzoate As A Preservative), Sesame Oil. Contains: Wheat, Egg, Soy, Sesame
Allergens: Not Available
Storage: Keep Frozen
Par-fried chicken leg meat.
Ingredients: Chicken Leg Meat (containing Up To 15% Solution Of Water, Salt And Sodium Phosphate), Water, Wheat Flour, Corn Starch, All Purpose Flour [bleached White Flour, Enriched (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Enzyme Added To Improve Baking], Cotton Seed Oil, Yellow Corn Flour, Tapioca Starch, Whole Egg, Baking Powder (corn Starch, Bicarbonate Of Soda, Sodium Aluminum Sulfate, Calcium Acid Phosphate), Salt, Pepper, Onion Powder, Garlic Powder, Guar Gum, Soy Sauce (water, Wheat, Soybean,salt, Sodium Benzoate As A Preservative), Sesame Oil. Contains: Wheat, Egg, Soy, Sesame
Allergens: Not Available
Storage: Keep Frozen