Description
Steamed Dim Sum Assortment, (3) 24ct; Shrimp Shumai, Shrimp Hakao, and Seafood Shumai
Handmade in Asia by Asian chefs using indigenous ingredients Perfect option for appetizers, bar menus, and catering Quick and easy-- cook in just minutes from frozen or thawed
Ingredients: Shrimp Shumai : Shrimp, Wheat Flour, Fish Meat (fish [priacanthus Macracanthus], Egg White Powder, Sugar, Sodium Polyphosphate), Water, Seasoning (soy Sauce [water, Salt, Soybean [18%], White Sugar, Wheat Flour, Preservative {sodium Benzoate}, Flavour Enhancers {disodium 5'inosinate, Disodium 5' Guanylate}], Sugar, Salt, Shrimp Powder, White Pepper Powder, Disodium Inosinate And Disodium Guanylate, Yellow Color [tartrazine Fd & C Yellow No.5]), Jicama, Soybean Oil (soybean Oil, Ascorbyl Palmitate, Citric Acid), Coriander, Breadcrumb (wheat Flour, Salt, Sugar, Yeast), Egg White Powder, Sesame Oil, Corn Flour, Tapioca Starch, Potato Starch, Whole Egg Powder. Shrimp Hakao Shrimp, Water, Fish Meat (fish [priacanthus Macracanthus], Egg White Powder, Sugar, Sodium Polyphosphate), Wheat Starch, Potato Starch, Bamboo Shoot, Spring Onion, Soybean Oil (soybean Oil, Ascorbyl Palmitate, Citric Acid), Seasoning (sugar, Soy Sauce [water, Salt, Soybean, White Sugar, Wheat Flour, Preservative {sodium Benzoate}, Flavour Enhancers {disodium 5'inosinate, Disodium 5' Guanylate}], Salt, Shrimp Powder, White Pepper Powder, Disodium Inosinate And Disodium Guanylate), Tapioca Starch, Breadcrumb (wheat Flour, Salt, Sugar, Yeast), Egg White Powder, Sesame Oil, Potato Starch. Seafood Shumai Shrimp, Cuttlefish, Wheat Flour, Water, Fish Meat (fish [priacanthus Macracanthus], Egg White Powder, Sugar, Sodium Polyphosphate), Seasoning (soy Sauce [water, Salt, Soybean, White Sugar, Wheat Flour, Preservative {sodium Benzoate}, Flavour Enhancers {disodium 5'inosinate, Disodium 5' Guanylate}], Sugar, Salt, Disodium Inosinate And Disodium Guanylate, Yellow Color [tartrazine Fd & C Yellow No. 5]), Dry Shiitake Mushroom, Soybean Oil (soybean Oil, Ascorbyl Palmitate, Citric Acid), Bamboo Shoot, Spring Onion, Tapioca Starch, Onion, Egg White Powder, Sesame Oil, Corn Flour, Potato Starch, Ginger, Chives, Shrimp Powder, White Pepper Powder, Whole Egg Powder. Contains: Crustacean Shellfish (shrimp), Fish, Wheat, Soy And Eggs.
Allergens: Contains: Crustacean Shellfish (shrimp), Fish, Wheat, Soy And Eggs.
Storage: Keep Frozen
Handmade in Asia by Asian chefs using indigenous ingredients Perfect option for appetizers, bar menus, and catering Quick and easy-- cook in just minutes from frozen or thawed
Ingredients: Shrimp Shumai : Shrimp, Wheat Flour, Fish Meat (fish [priacanthus Macracanthus], Egg White Powder, Sugar, Sodium Polyphosphate), Water, Seasoning (soy Sauce [water, Salt, Soybean [18%], White Sugar, Wheat Flour, Preservative {sodium Benzoate}, Flavour Enhancers {disodium 5'inosinate, Disodium 5' Guanylate}], Sugar, Salt, Shrimp Powder, White Pepper Powder, Disodium Inosinate And Disodium Guanylate, Yellow Color [tartrazine Fd & C Yellow No.5]), Jicama, Soybean Oil (soybean Oil, Ascorbyl Palmitate, Citric Acid), Coriander, Breadcrumb (wheat Flour, Salt, Sugar, Yeast), Egg White Powder, Sesame Oil, Corn Flour, Tapioca Starch, Potato Starch, Whole Egg Powder. Shrimp Hakao Shrimp, Water, Fish Meat (fish [priacanthus Macracanthus], Egg White Powder, Sugar, Sodium Polyphosphate), Wheat Starch, Potato Starch, Bamboo Shoot, Spring Onion, Soybean Oil (soybean Oil, Ascorbyl Palmitate, Citric Acid), Seasoning (sugar, Soy Sauce [water, Salt, Soybean, White Sugar, Wheat Flour, Preservative {sodium Benzoate}, Flavour Enhancers {disodium 5'inosinate, Disodium 5' Guanylate}], Salt, Shrimp Powder, White Pepper Powder, Disodium Inosinate And Disodium Guanylate), Tapioca Starch, Breadcrumb (wheat Flour, Salt, Sugar, Yeast), Egg White Powder, Sesame Oil, Potato Starch. Seafood Shumai Shrimp, Cuttlefish, Wheat Flour, Water, Fish Meat (fish [priacanthus Macracanthus], Egg White Powder, Sugar, Sodium Polyphosphate), Seasoning (soy Sauce [water, Salt, Soybean, White Sugar, Wheat Flour, Preservative {sodium Benzoate}, Flavour Enhancers {disodium 5'inosinate, Disodium 5' Guanylate}], Sugar, Salt, Disodium Inosinate And Disodium Guanylate, Yellow Color [tartrazine Fd & C Yellow No. 5]), Dry Shiitake Mushroom, Soybean Oil (soybean Oil, Ascorbyl Palmitate, Citric Acid), Bamboo Shoot, Spring Onion, Tapioca Starch, Onion, Egg White Powder, Sesame Oil, Corn Flour, Potato Starch, Ginger, Chives, Shrimp Powder, White Pepper Powder, Whole Egg Powder. Contains: Crustacean Shellfish (shrimp), Fish, Wheat, Soy And Eggs.
Allergens: Contains: Crustacean Shellfish (shrimp), Fish, Wheat, Soy And Eggs.
Storage: Keep Frozen