Description
Pillsbury Hotel & Restaurant flour is an all-purpose flour. Available in a bundle of 2 bags, with a 10.5% protein level.
Pillsbury(TM) Hotel & Restaurant flour is an all-purpose flour. Available in a bundle of 2 bags, with a 10.5% protein level.
Ingredients: Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.
Allergens: Contains Wheat Ingredients
Storage: Store in a cool, clean and dry location away from materials with strong odors. Temperature should be less than 80 degrees. RAW FLOUR IS NOT READY-TO-EAT AND MUST BE THOROUGHLY COOKED BEFORE EATING. TO PREVENT ILLNESS FROM NATURALLY OCCURRING BACTERIA IN WHEAT FLOUR, DO NOT EAT OR PLAY WITH RAW DOUGH OR BATTER; WASH HANDS AND SURFACES AFTER HANDLING.
Pillsbury(TM) Hotel & Restaurant flour is an all-purpose flour. Available in a bundle of 2 bags, with a 10.5% protein level.
Ingredients: Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.
Allergens: Contains Wheat Ingredients
Storage: Store in a cool, clean and dry location away from materials with strong odors. Temperature should be less than 80 degrees. RAW FLOUR IS NOT READY-TO-EAT AND MUST BE THOROUGHLY COOKED BEFORE EATING. TO PREVENT ILLNESS FROM NATURALLY OCCURRING BACTERIA IN WHEAT FLOUR, DO NOT EAT OR PLAY WITH RAW DOUGH OR BATTER; WASH HANDS AND SURFACES AFTER HANDLING.
- An all-purpose flour. Provided in an enriched bleached option.
- A flexible, efficient product for kitchens producing a variety of baked goods.
- Contains a 10.5% protein level.
- Available in a bundle of 2 bags, each bag is 25 lb.