Description
Bakers' Plus devil's food cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration. Use this versatile Pillsbury mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too! Available in a cost-effective, 50 lb bulk format for larger operations.
Bakers' Plus(TM) devil's food cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration. Use this versatile Pillsbury(TM) mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too! Available in a cost-effective, 50 lb bulk format for larger operations.
Ingredients: Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Palm Oil, Egg White, Eggs With Sodium Silicoaluminate, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Modified Corn Starch, Propylene Glycol Mono And Diesters, Salt, Sorbitan Monostearate, Maltodextrin, Nonfat Milk, Dicalcium Phosphate, Tetrasodium Pyrophosphate, Xanthan Gum, Mono And Diglycerides, Polysorbate 60, Calcium Acetate, Guar Gum, Cellulose Gum, Artificial Flavor, Red 40, Soy Flour.
Allergens: Contains Wheat, Egg, Milk And Soy Ingredients.
Storage: Store in cool dry location. Cake Mix is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.
Bakers' Plus(TM) devil's food cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration. Use this versatile Pillsbury(TM) mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too! Available in a cost-effective, 50 lb bulk format for larger operations.
Ingredients: Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Palm Oil, Egg White, Eggs With Sodium Silicoaluminate, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Modified Corn Starch, Propylene Glycol Mono And Diesters, Salt, Sorbitan Monostearate, Maltodextrin, Nonfat Milk, Dicalcium Phosphate, Tetrasodium Pyrophosphate, Xanthan Gum, Mono And Diglycerides, Polysorbate 60, Calcium Acetate, Guar Gum, Cellulose Gum, Artificial Flavor, Red 40, Soy Flour.
Allergens: Contains Wheat, Egg, Milk And Soy Ingredients.
Storage: Store in cool dry location. Cake Mix is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.
- Pillsbury(TM) Bakers' Plus(TM) dark devil's food cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration.
- High ratio mix: superior moisture, excellent shelf life, and tolerant to freezing.
- Use this versatile Pillsbury(TM) mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too!
- Baker's Plus(TM) Dark devil's food cake mix provides consistent quality and reduces costly baking errors.
- Available in cost-effective, 50 lb. bulk format for larger operations.