Description
Pillsbury Bakers' Plus carrot cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration. Use this versatile Pillsbury mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too! Available in a cost-effective, 25 lb bulk format for larger operations.
Pillsbury(TM) Bakers' Plus(TM) carrot cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration. Use this versatile Pillsbury(TM) mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too! Available in a cost-effective, 25 lb bulk format for larger operations.
Ingredients: Sugar, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dried Carrots, Eggs With Sodium Silicoaluminate, Dextrose, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soybean Oil, Salt, Egg White, Modified Corn Starch, Spice, Guar Gum, Xanthan Gum, Cellulose Gum, Artificial Flavor, Soy Flour, Nonfat Milk.
Allergens: Contains Wheat, Egg, Milk And Soy Ingredients.
Storage: Store in cool dry location. Cake Mix is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.
Pillsbury(TM) Bakers' Plus(TM) carrot cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration. Use this versatile Pillsbury(TM) mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too! Available in a cost-effective, 25 lb bulk format for larger operations.
Ingredients: Sugar, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dried Carrots, Eggs With Sodium Silicoaluminate, Dextrose, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soybean Oil, Salt, Egg White, Modified Corn Starch, Spice, Guar Gum, Xanthan Gum, Cellulose Gum, Artificial Flavor, Soy Flour, Nonfat Milk.
Allergens: Contains Wheat, Egg, Milk And Soy Ingredients.
Storage: Store in cool dry location. Cake Mix is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.
- Pillsbury(TM) Bakers' Plus(TM) carrot cake mix won't crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration.
- Use this mix to create everything from cupcakes to layer and sheet cakes. Versatile enough to be used to make cobblers, cookies, and dessert bars too!
- High ratio mix results in superior moisture, excellent shelf life, and tolerant to freezing. This mix delivers consistent quality and reduces costly baking errors.
- Available in a cost-effective, 25 lb bulk format for larger operations.
- Available in a cost-effective 1 - 25 lb bulk format for larger operations.