Potato Gnocchi can be boiled for a traditional, softer bite or in a skillet for a crispy texture on the outside, with a soft, tender center.
Our light Gnocchi are made with potatoes. Product contains no GMO's, artificial colors or flavors. Does not contain egg.

Ingredients: Water, Semolina, Potato Flakes (potatoes, Mono And Diglycerides Of Fatty Acids, Diphosphate, Citric Acid, Ascorbyl Palmitate And Ascorbic Acid), Modified Starch, 2% Or Less Of Salt, Citric Acid, Sorbic Acid, Rice Flour.

Allergens: Water, Semolina, Potato Flakes (potatoes, Mono And Diglycerides Of Fatty Acids, Diphosphate, Citric A

Storage: Store frozen. Cook from refrigerated.