Description
ROSEMARY GARLIC FOCACCIA ROLLS (TAKE & BAKE) 12/4/3 OZ. RETAIL BAGS 4 PACK - 3 OZ
"Rosemary and roasted garlic create an aromatic and savory roll with a crisp crust and a soft and doughy inside, perfect for a delicious sandwich. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989." *Baked with Rosemary and Garlic *Great for Sandwiches, Bakes and Bread Bowls *Pairs well with Chianti Classico, Lager, Fontina "Take & Bake Breads allow you to have fresh baked bread from your oven in minutes. Preheat conventional oven to 375 degrees F. Remove bread from packaging. Place bread directly on center of oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed pl
Ingredients: Not Available
Allergens: Not Available
Storage: Breads are ambient when purchased in store but can be stored frozen andbaked at a later date.
"Rosemary and roasted garlic create an aromatic and savory roll with a crisp crust and a soft and doughy inside, perfect for a delicious sandwich. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989." *Baked with Rosemary and Garlic *Great for Sandwiches, Bakes and Bread Bowls *Pairs well with Chianti Classico, Lager, Fontina "Take & Bake Breads allow you to have fresh baked bread from your oven in minutes. Preheat conventional oven to 375 degrees F. Remove bread from packaging. Place bread directly on center of oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed pl
Ingredients: Not Available
Allergens: Not Available
Storage: Breads are ambient when purchased in store but can be stored frozen andbaked at a later date.