We use only the finest semolina and search the world for the best spices, herbs, and other premium ingredients that go into creating our delicious filled pastas.
Our Ricotta Cavatelli are formed using traditional Italian machinery. The dough is infused with ricotta cheese, giving the pasta a soft, chewy bite. Pair with meat ragu for the perfect comfort food.

Ingredients: Enriched Durum Flour (durum Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Pasteurized Whole Eggs, Ricotta Cheese (whey, Vinegar, Salt), Beta Carotene (color). Contains: Wheat, Milk, Eggs

Allergens: Not Available

Storage: Keep frozen until ready to use.

• The texture of our pasta is in the best Italian tradition: rolled very thin and tender, yet with the perfect "al dente" texture.
• Our fillings are unusually generous in ratio to the pasta, so the taste of the ingredients sings in your mouth.
• Our nutrition is superior because our filled pastas offer an excellent balance of carbohydrates and protein.