Our authentic pasta dough is made with whole fresh eggs and semolina flour.
Our authentic pasta dough is made with whole fresh eggs and semolina flour. These pre-cooked, flat pasta sheets make lasagna prep quick and easy.

Ingredients: Enriched Semolina Flour (semolina Flour {niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}), Water, Pasteurized Whole Eggs, Spinach Powder.contains: Wheat, Eggs

Allergens: Not Available

Storage: Keep frozen until ready to use.

• The texture of our pasta is in the best Italian tradition: rolled very thin and tender, yet with the perfect "al dente" texture.
• We use only the finest semolina and search the world for the best spices, herbs, and other premium ingredients that go into creating our delicious filled pastas.
• We use only authentic ingredients our grandmothers used when making pasta from scratch.