KICK'N SHRIMP 31/40
Discover delicious and easy, nothing beats the delicate flavor of seafood paired with your favorite or served as a main dish.

Ingredients: Shrimp, Bleached Wheat Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Water, Modified Corn Starch, Modified Potato Starch, Yellow Corn Flour, Salt, Soybean Oil, Red And Green Bell Pepper Flavored Bits (corn Syrup, Enriched Bleached Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Cerel, Palm Oil, Artificial Flavor, Caramel Color, Calcium Stearate, Yellow 5, Blue 1, Red 40, Yellow 6), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Garlic Powder, Onion Powder, Spices (including Celery Seed), Modified Cellulose, Dextrose, Yeast, Spice, Extractives Of Paprika And Annatto, Sodium Tripolyphosphate (to Retain Moisture), Sodium Bisulfite (as A Preservative).

Allergens: Contains: Crustacean Shellfish (shrimp), Wheat.

Storage: Frozen seafood can spoil if thaws during transport and is left at warm temperatures for too long. Never leave seafood or other perishable food out of the refrigerator for more than 2 hours. Refreezing without cooking, will result in a loss of quality due to the moisture lost through thawing. Always prepare from frozen.

• When price is the key, don't forget to add seafood to the menu!USDA recommendation to eat seafood twice a week & ZERO trans-fat.