Description
Snapdragon Foods - Ramen Cup Miso - Case of 6-2.2 Ounce
Ingredients: Wheat Ramen Noodles: Wheat Flour, Shortening Oil, Tapioca Starch, Potato Starch, Salt, Sodium Hexametaphosphate, Sodium Hydrogen Carbonate, Mixed Tocopherol, Guar Gum, And Riboflavin Soup Base: Red Miso (soybean, Rice, Salt, And Alcohol), Water, Soybean Oil, Maltodextrin, Salt, Yeast Extract, Sugar, Soy Sauce Powder (soy Sauce [soybean, Salt, And Alcohol], Dextrin, And Salt)*, White Radish*, Shallot*, Onion*, Tuna Powder (tuna, Maltodextrin, Salt And Sugar), Garlic*, Caramel, Miso Powder (miso P
Storage: Store at room temperature
Ingredients: Wheat Ramen Noodles: Wheat Flour, Shortening Oil, Tapioca Starch, Potato Starch, Salt, Sodium Hexametaphosphate, Sodium Hydrogen Carbonate, Mixed Tocopherol, Guar Gum, And Riboflavin Soup Base: Red Miso (soybean, Rice, Salt, And Alcohol), Water, Soybean Oil, Maltodextrin, Salt, Yeast Extract, Sugar, Soy Sauce Powder (soy Sauce [soybean, Salt, And Alcohol], Dextrin, And Salt)*, White Radish*, Shallot*, Onion*, Tuna Powder (tuna, Maltodextrin, Salt And Sugar), Garlic*, Caramel, Miso Powder (miso P
Storage: Store at room temperature