Wolferman's has maintained a tradition of fine baking since our humble beginnings in a small Kansas City store in 1888. With premium ingredients and a time-tested recipe, our English muffins stand above any ordinary English muffin. Their quality and exceptional taste make them a perfect addition to retail product assortments, and they come prepackaged and ready to go. A favorite in hotels, bed-and-breakfasts, and restaurants, all three sizes of Wolferman's English muffins offer a versatile option for breakfast and brunch menus. Available in eight delicious flavors, with both sweet and savory options, there's a muffin to please everyone. All Wolferman's English muffins are freezer-friendly and kosher.
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: Corn Meal, Corn Flour, Sugar, Wheat Gluten, Salt, Leavening (sodium Bicarbonate, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Preservatives (calcium Propionate, Potassium Sorbate), Distilled Vinegar, Lactic Acid, Fumaric Acid, Cornstarch, Monocalcium Phosphate (dough Conditioner), Soybean Oil (processing Aid).
Allergens: Not Available
Storage: STORE BELOW 30 DEGREES
- Kosher Certified by Orthodox Union
- Crafted from Premium Quality ingredients
- Rapidly frozen to ensure supreme quality and flavor